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Anatomy & Physiology · Chapter 14

Taste & Smell

Taste and smell are the chemical senses — receptors that detect molecules dissolved in saliva or floating in the air. Switch between them and explore.

Sweet

Taste & smellthe chemical senses
📷 Reference image
A real labeled figure to compare with the interactive above.
Taste & Smell reference figure
Taste & Smell — OpenStax, CC BY 4.0 (via Wikimedia Commons)